APPETIZER

  1. BURRATA LIMONCELLO

    $14.00

    Creamy Burrata, bedded on our house made, Fresh tomatoes, roasted bell peppers and roasted eggplant puree, drizzled with our house made nut free Pesto sauce, Italian Olive oil and Italian Balsamic reduction, sprinkled with dried oregano.

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  2. BRUSCHETTA LIMONCELLO

    $13.00

    3 slices of our house made Focaccia Toasted, rubbed with shallots and a drizzle of olive oil, topped with our most delicious Bruschetta mix of Shallots, Roasted Bell peppers, Fresh Tomatoes, Roasted Eggplant, house made nut free pesto sauce, Italian Olive oil, drizzled with Italian Balsamic Reduction.

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  3. INSALATA DI SPINACI

    $14.00

    Fresh Baby Spinach Drizzled in Italian Olive oil, mixed with Sun Dried Tomatoes, Roasted Garlic, Gorgonzola cheese, grated Parmigiano Cheese, drizzled with Italian Balsamic Reduction. A fresh and perfect combination!

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  4. CAESAR SALAD

    $14.00

    A splitted Baby Romaine heart, drizzled on our house made Caesar Dressing, topped with two slices of Macrina Bakery baguette, crusted with Parmesan cheese and Italian Olive oil, sprinkled with grated Parmigiano Cheese.

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  5. Arugula Salad

    $18.00

    A creamy Burrata bedded on fresh Arugula, covered with 2 thinly sliced Italian Prosciutto, a drizzle of Italian Balsamic Reduction, topped with shaved Parmigiano Reggiano Cheese.

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  6. PIATTO DI SALUMI

    $13.00

    Thinly sliced Italian Prosciutto di Parma, drizzled in Italian Olive oil, sprinkled on grated Pecorino Romano, topped with Calamata olives.

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  7. POLENTA E GAMBERI

    $17.00

    House made Polenta, topped with sauteed fresh prawns with white wine, cream, sweet paprika and sage reduction, topped with grated Parmigiano Cheese.

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  8. ANTIPASTO DELLA CASA

    $29.00

    Creamy Burrata on a bed of our house made burrata sauce, Italian Carciofi hearts, Roasted Eggplant, Roasted red bell peppers, Italian thinly sliced Prosciutto, drizzled in Italian Olive oil, our house made nut free Pesto sauce and Italian balsamic reduction, sprinkled with Grated Parmigiano cheese and dried oregano. Comes with Macrina bakery warm sliced bread. Great for sharing before meal!

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  9. SIDE BREAD

    $6.00

    Warm, sliced baguette and a warm potato roll from Macrina Bakery and crunchy Italian bread sticks served with a dipping of Italian Olive Oil and Italian Balsamic Reduction.

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PASTA

  1. PAPPARDELLE PESTO POLLO

    $27.00

    House made Spinach Pappardelle Pasta, nut free Pesto Creamy Sauce with sundried tomatoes, roasted garlic and slowly roasted chicken breast strips, topped with Pecorino Romano Cheese.

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  2. FETTUCCINE AL RAGU

    $24.00

    House made Pappardelle Pasta, Tomato Beef Ragú, sprinkled with Pecorino Romano Cheese.

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  3. MELANZANE PARMIGIANA

    $25.00

    House made Tagliarini Pasta, house made Tomato Creamy Sauce, smoked mozzarella cheese, Roasted Eggplant, topped with a Fresh Burrata, sprinkled with dried Oregano, baked in the oven to perfection.

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  4. RAVIOLI DI CARNE

    $23.00

    House made Ravioli Filled With slowly roasted Beef And Ricotta Cheese, Tomato Cream Sauce, and topped with Calabrian Peppers sauce, and Pecorino Romano Cheese.

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  5. RAVIOLI DI ZUCCA

    $23.00

    House made Ravioli Filled With Butter Nut Squash And Ricotta Cheese, Tomato Creamy Sauce, finished with grated Parmigiano Cheese.

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  6. GNOCCHI Con BURRATA

    $26.00

    House made Potato Gnocchi on our house made Tomato Cream Sauce, topped with a fresh Burrata, baked to perfection in the oven, finished with a drizzle of our house made nut free Pesto Sauce and grated Parmigiano Cheese.

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  7. GNOCCHI RAGU

    $25.00

    House made potato Gnocchi, finished with our house made Slowly roasted beef, Red Wine, tomato Ragú sauce, sprinkled with Pecorino Romano Cheese.

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  8. GNOCCHI CON POLLO

    $27.00

    House made potato Gnocchi on a Gorgonzola Creamy sauce, slowly roasted chicken filet strips, finished with Pecorino Romano cheese.

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  9. CANNELLONI DI CARNE

    $26.00

    House made Cannelloni filled with our red wine roasted ground beef, ricotta, house made creamy bechamel sauce, bedded on our house made tomato pink sauce, sprinkled with Pecorino Romano Cheese, baked to perfection.

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  10. LASAGNA BOLOGNESE

    $26.00

    House made Pasta, layered with Beef Ragú sauce, house made Bechamel creamy sauce, Pecorino Romano Cheese. Baked to perfection in the oven.

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  11. TAGLIARINI MARI e MONTI

    $30.00

    House made Squid Ink Tagliarini Pasta, brandy creamy sauce, sweet paprika, sauteed fresh prawns, pancetta, roasted garlic and sage, finished with a sprinkle of grated Parmigiano Cheese.

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  12. TRENETTE Al VEGETALE

    $23.00

    Gluten Free Penne Pasta, with our house made tomato Ragú sauce, roasted eggplant, roasted red bell pepper, drizzled with our house made nut free Pesto sauce and sprinkled with Pecorino Romano Cheese.

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  13. VEGAN PENNE PESTO GF

    $23.00

    Gluten Free Penne, Pesto (Nut Free), Cream Sauce, Sun Dried Tomatoes, Roasted Garlic, And Pecorino Cheese.

  14. GF PENNE RAGU

    $23.00

    Gluten Free Penne, Tomato Beef Ragú, And Pecorino Cheese.

  15. GF PENNE PESTO POLLO

    $28.00

    Gluten Free Penne, Pesto (Nut Free), Cream Sauce, Roasted Chicken, Sun Dried Tomatoes, Roasted Garlic, And Pecorino Cheese.

  16. GNOCCHI SALCICCIA SPECIALE

    $26.00

    House made Potato Gnocchi, baked in a house made Red wine tomato cream sauce, sun dried tomatoes, roasted garlic, topped with sliced Italian Sausage, topped with a scoop of Soft Ricotta Cheese Drizzled with Calabrian Peppers sauce, and a sprinkle of dried Oregano.

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  17. POLLO PIZZAIOLO

    $31.00

    Grilled Chicken Breast fillet bedded on a house made White Wine Tomato Sauce, Calamata Olives, Capers, Shallots, Smoked mozzarella Cheese, topped with a Fresh Burrata, Baked to Perfection in the oven, finished with a sprinkle of dried Oregano and Pecorino Romano Cheese.

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  18. Paglia E Fieno Con Aragosta

    $49.00

    House made pappardelle with brandy creamy sauce with sauteed pancetta, Australian Lobster tail, finished with lemon zest, shallots and parmesan cheese. Drizzled with melted Butter.

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  19. Black Cod Special

    $33.00

    8oz sliced Cod fish, baked in a fresh tomato sauce and white wine reduction, Italian Carciofi, Calamata olives, thinly sliced shallots, capers, drizzled wit our house made nut free Pesto sauce and dried oregano.

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Cannoli - LIMONCELLO SEATTLE